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Award-winning catering experts championing modern British food.
MAINS





BEEF FILLET + JERUSALEM ARTICHOKEHa

HERB CRUSTED HALIBUT, SPINACH + SAMPHIRE
Wild mushroom risotto
BEEF FILLET + JERUSALEM ARTICHOKE
Hasselback potato, cavolo nero
WILD SEABASS + SMOKED MASH
Shrimp beurre blanc, sea herbs
ASPARAGUS + WILD GARLIC RISOTTO
Whipped goat's curd, preserved lemon
HONEY + FENNEL DUCK
Pickled carrot, seasonal greens

WILD MUSHROOM + RAGU GNOCCHI
Truffle, parmesan, baby rocket








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